PNW New American Cuisine

Pork belly, parmesan, balsamic 

Baked pretzel served with mustard duo

One pound of wings tossed in Nibs "Crack" sauce, served with blue cheese dressing and crumbles, celery

Old Bay herb poached jumbo shrimp, house cocktail sauce, grilled lemon

Battered and deep fried, served with ketchup and salsa

One pound of clams in white wine, garlic, herb, lemon and butter broth, side of dinner rolls

Mixed greens, tomato, cucumber, pickled onion, house ranch

Mixed greens, cucumber, cherry tomatoes, black olives, pickled onion and jalapenos, shredded cheddar, house ranch dressing               

Iceberg lettuce, grilled corn, pickled onion, tomatoes, bacon, blue cheese crumbles, blue cheese dressing

Add ~ Grilled: chicken 9, Shrimp 12, Steak 15   

A twist on a Philly and a Steak & Cheese...

House baked roll, grilled chopped beef, American cheese, grilled onion, shredded lettuce, tomato, 1000 island, fries

5oz. patty, pickles, onions, American cheese, burger sauce, Portland brioche bun, fries

Slow roasted pork, BBQ sauce, pickle, Portland brioche bun, coleslaw, fries

Grilled chicken breast, havarti, honey dijon, wood smoked bacon, leaf lettuce, tomatoes, Portland brioche bun, fries 

TWO 5oz. patty, pickles, onions, American cheese, burger sauce, Portland brioche bun, fries 

Vegetarian patty, mixed greens, basil pesto, tomato, Portland brioche bun, fries 

Classic white wine, herbs, butter, garlic, lemon-broth, served with a dinner roll

Grilled asparagus, served with cold summer-style potato salad

Fresh cod, beer battered and deep fried, grilled lemon, house tartar, coleslaw, fries

8oz hand cut, crispy garlic and herb potatoes and arugula salad

14oz hand cut, with crispy garlic and herb potatoes, and grilled asparagus